Breeding and Rearing of Cattle - Milk and Beef Production

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Breeding and Rearing of Cattle - Milk and Beef Production

By Various Authors

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This early work on cattle farming is both expensive and hard to find in its first edition. It contains details on the methods and equipment used in the management of dairy and beef cattle. This is a fascinating work and is thoroughly recommended for anyone interested in the techniques of the agricultural industry. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Subject: Trades & Technology -> Technology & Engineering -> General

Breeding and Rearing of Cattle - Milk and Beef Production
Publisher: Read Books Ltd. 4/16/13
Imprint: Hervey Press
Language: English
Length: 48 pages

ISBN 10: 1447484509
ISBN 13: 9781447484509
Print ISBN: 9781446530160

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