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A beautiful cookbook that tells the rich history of coffee and includes delectable yet unusual recipes made with coffee! Patricia McCausland-Gallo provides the reader with a wealth of information about the origin and history of coffee along with recipes that include savory main dishes, salads and sides, desserts and drinks of all kinds. Not just for the coffee lover, the food lover is surely to enjoy the interesting recipes and tales – truly something for everyone.
Subject: Professional, Career & Trade -> Culinary & Hospitality -> Beverages